Peddler Journal – Issue 06: Immigrant
Peddler is a recipe-driven multicultural food journal documenting the in-between moments of food – from the ingredients, to the making, the eating, the sharing, and all the small moments in-between. Peddler is published twice a year.
Preorder now: ships end of November/beginning of December!
In the IMMIGRANT issue, we seek a new narrative about the life and journey of immigrants. Our stories explore what it means to be an immigrant, the "assimilation dishes" that have gradually become family recipes, how we use food to adapt to our surroundings, and the role food plays in bridging disparate cultures.
Featuring stories on kindness, persistence, ingenuity, passion, adaptability, patience, tenderness, sentimentality, tenacity, resilience, resourcefulness, dedication, courage, independence, hope, optimism, and determination. Plus recipes for japchae jeon, black fungus and tofu minchi, Tita’s Korean fried cauliflower, linyvi holubtsi, macaroni soup and more.