Standart Magazine – Issue 34

Standart is an award-winning print magazine dedicated to the beauty of coffee. Every issue is ram-packed with stories of some of the brightest minds in the world of coffee.

Global coffee culture is comprised of risk, chance, and reward, woven together with stories of love, innovation, and community.

For 10 years now, we’ve been delving into this world, penning its tales and unraveling its mysteries. The new Standart Issue 34 continues this journey, adding another layer to our decade-long exploration of coffee culture.

Fresh off-the-press, the new edition is already on its way to all our subscribers, shipping together with Zamanee coffee produced and roasted in Kenya by @springvalleycoffee, collaboration we’re proud of, as it’s a testament to the resilience and ingenuity of 558 women from the Kapkiyai & Kibukwo Coffee Co-operatives in Kenya.

Language: English